Auguste Escoffier: The Birth of Haute Cuisine 2020
8.0/10 by 1 users
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.
- Released: Jun 06, 2020
- Runtime: 1h 31min
- Genre: Documentary, History, TV Movie
- Stars: Florence Trinca, Laetitia Ohnona, Pierre Gribling
- Director: Olivier Julien
- Production: Imagissime
